Veggie Option's Baked Tofu

Ingredients:
1 package firm or extra firm tofu
cooking spray

Marinade:
6 Tbs Braggs or tamari
1 tsp Spike or (1/8 tsp celery salt, 1/8 tsp thyme, 1/8 tsp sage & 1/8 tsp marjoram)
1 tsp ground coriander
1 Tbs onion flakes (or substitute 1 tsp onion powder)
1 tsp garlic powder
Nutritional yeast flakes for dusting

Coating mix:
1/4 Cup flour
1/4 Cup cornmeal
1/4 Cup nutritional yeast flakes
1/2 tsp onion powder
1/2 tsp ground black pepper

Directions:
1. Cut tofu into 1/2" strips and place in a wide, shallow dish.
2. Mix together marinade ingredients and pour over tofu. Sprinkle with nutritional yeast flakes 
and chill, turning as needed.
NOTE: Tofu should be marinated at least two hours, but can be marinated up to 48 hours.
3. Combine coating mix ingredients.
4. Preheat oven to 400F. Mist a baking sheet with nonstick cooking spray and set aside.
5. Dredge each piece of tofu in the coating mix and place on baking sheet.
6. Bake for 15 minutes; turn, and bake another 15 minutes.  Enjoy!

Note: Once baked, tofu can be stored in refrigerator and reheated in the oven.
©www.VeggieOption.com